White Restaurant (Waterway Point)

Excellent zichar restaurant at Waterway Point. Had dinner here with family on a Wednesday evening. It was crowded but we managed to get seats. Ordered a fried rice, bee hoon (obviously), broccoli, fried chicken wings, and sweet and sour pork. Everything was good. Service was awesome as well. Ambience is decent. The only thing negative is that we felt quite thirsty after dinner, so there's probably a bit of msg in the food.

Had a fantastic lunch at White Restaurant in Waterway Point! The food was absolutely delicious—you truly can’t visit without ordering the Original Sembawang White Bee Hoon. The broth is incredibly flavorful, and the noodles have that perfect, signature texture. ​We also tried several side dishes, all of which arrived fresh and piping hot. While the service was good overall, do take note that the pace can vary during peak hours as the staff manages the heavy crowd. We managed to get a seat easily, and the atmosphere was comfortable for a nice family meal. Highly recommended for high-quality, comforting local favorites in Punggol!"

Food quality is consistently good. Had the All Day Set Meal (2 pax) for $48++. 3 dishes, desert and 2 teas. Value for money. Service is good. Ms Hua Fang made good recommendations, has cheerful personality and is helpful. Overall, pleasant dining experience.

The food was delicious and served very quickly. The service was excellent, especially Hua Fang, who was very attentive and kept checking in with us on the food quality. She also made sure we had a membership and helped us apply for it. The kids really enjoyed the ice cream too 😀

Good service by Supervisor Huafang. Enjoyed their usual signature seafood white bee hoon and especially Nanru pork belly (fermented bean paste pork belly). Interested to experience this version with chicken essence but was too much for 2 persons. Good reason to come back again.