Roberta's Mandai Wildlife Reserve

We came on Friday around 6pm and it was very crowded. We kinda wait for 30minutes for a table for 6. We ordered for 2 portions of salad, 1 portion of chicken tender, 3 portions of pasta, and 2 different pizzas. After we wait for about 10min, our salad came but only 1 portion of it. So we kinda ask the server to reconfirm our order list and turned out the waiter got our order wrong. She just input 1 portion of each menu we ordered so we need to re-order we a different server. In the end we got all our foods correctly but it did make the waiting time longer. Though we enjoyed all the food, and the portions very good too, maybe they can improve the service so that there wont be any mistake in the future. Summary, the foods excellent, a little bit pricey but because the portion is kinda big so it’s still a good value for money.

We had an absolutely wonderful dining experience, and a huge part of that was thanks to Yvonne and Isaac. From the moment we arrived, they made us feel genuinely welcomed and exceptionally well taken care of. Yvonne was fantastic with her recommendations — every dish she suggested was thoughtfully chosen and turned out to be outstanding. Her knowledge of the menu and ability to tailor recommendations to our preferences made the meal feel curated rather than simply ordered. Together, Yvonne and Isaac delivered service that was warm, attentive, and effortless. They anticipated our needs, checked in at just the right moments, and made us feel valued throughout the evening. Their professionalism was matched only by their genuine hospitality, which made the entire experience feel personal and memorable. Great food brings people to a restaurant, but exceptional people are what make guests return. Yvonne and Isaac elevated an already excellent meal into a truly memorable dining experience. Thank you both for your incredible service — we look forward to returning soon.

Dropped off one of our kids for a project at the zoo and we decided to lunch here. The alio olio was al dante, but it was a bit "creamy" and slightly tangy lemony flavour. The pizza was the "Widow" pizza and quiet meaty. But the best was the wood fried chicken wings. Our kid packed half of the pizza for later tea break after checking into the room at Mandai resort. Reservations is recommended as the place has limited seating and a fair proportion seating arrangements are counter style. The place can be noisy, a bit warm as its an open kitchen with fired stoves and a large pizza oven.

My wife made a reservation for our wedding anniversary lunch today for the two of us. The place was very cozy. Music, slightly a bit loud as I can't really hear what my wife was saying at times... haha.. Food was fast but fresh and tasty. As usual, Bee Sting didn't let us down. House bread and the cultured butter is tasty too. After the main, we actually thought of ordering dessert though we didn't finished our main. To our surprise, the staffs there told us they are serving waffle with ice cream as a complimentary to celebrate our Anniversary. That's very sweet of them. Overall, it was a very memorable and great experience at this restaurant. We throughly enjoy the food, ambience and the service attitude of the staffs. Thank you guys for making our day a memorable one with you guys!!! 🫰

Love the pizza. It’s wood fired traditional oven. Food is fresh and yummy! The tomato sauce tastes really fresh and authentic! It’s very cool for kids to look at the fire and how the pizza is being prepared and cooked with the open kitchen! The staff is so friendly and gave us free housemade ice cream after meal. Kids:yum yum yum yum yum yum yummy delicious delicious