Kaarla Wood-Fire Grill and Bar

Came here to celebrate a friend’s birthday. Great view, great food and the best of all, best service. We ordered some starters and main course of pork, chicken and wagyu. The food were great and the beef was exceptional! We were served by Gifford, Nelson, and Chong. all of whom made our dinner a really memorable one!

Views were obscured. Must strain to see MBS. Food was tasty but flavours were weird. Atmosphere was alright but definitely not a fine dining romantic place. Was expecting a more private and posh setting to celebrate our wedding anniversary. Service was so awkward all around, quite a mood killer. Table lamps kept running out of batt and turning off after a few mins. Whiskey cocktail was just whiskey on rocks, underwhelming. Red wine (shiraz) was bold with good mouth feel but not spicy at all, lacked character. Complimentary cake was provided for our wedding anniversary, nice gesture. Bill came up to sgd100 for 2 of us. No max dining in time, we lounged around long after our meal was done. Can come here for special occasions but don't expect lux.

I was recently taken to a birthday dinner by my lovely friends as planned at Sol & Luna, CapitaSpring but unfortunately our prepaid reservation could not be found upon arrival due to a booking platform issue. It was a stressful start to what was supposedly be a special evening that took some time to clarify. That said, the restaurant manager, Keisha, handled the situation professionally with genuine care and promptly arranged a thoughtful service recovery at their sister restaurant, Kaarla, within the same building. The team truly turned the evening around — we were treated to champagne, additional dishes, and a beautifully presented surprise birthday cake. The front-of-house staff were warm, attentive, and made the celebration feel extra special despite the initial hiccup. While the reservation issue was disappointing, the way it was resolved — especially by Keisha with her sincerity — left a very positive impression. Excellent recovery with heartfelt hospitality and the food was absolutely amazing. Will definitely be coming back for more.

Served by Gifford. Very friendly, kind and professional service. Took his time to explain and help us with the menu, made us comfortable in the restaurant. Chef CK & Chef Sheng both whipped up very good dishes. Based on their recommendations the swordfish and pork rack were amazing. Melts in your mouth kind-of amazing. Wagyu burger wasn't fantastic but great for its price point. Would still recommended these dishes. Everything u see set is back $137.90 inclusive of taxes. Definitely coming back to try their sirloin & the lamb skewers. Would also mention trying their communal menu for the brioche bun that goes so well with their butter. Something about this pairing that got me completely sold to just order an alacarte bun. It was pricey for a single piece of bun but I was sold after trying it.

Had a really lovely dinner experience at Kaarla. The food portions were generous and very satisfying, and we especially loved that many of the garnishes and herbs are freshly grown from their own garden — such a thoughtful touch that made the dishes feel extra fresh and unique. Service was excellent as well. The staff were warm, friendly, and attentive throughout the meal, which made the whole dining experience even more enjoyable. We also used Kris+ during payment and managed to enjoy a complimentary Prosecco plus additional discounts through the app, which made the experience even better value. Definitely a place we’d recommend for a cozy and quality dining experience!