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Dian Xiao Er (Downtown East)
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We love the roast duck and fish maw soup. The rest of the food were just average in taste. Overall the food was acceptable but somewhat pricey. The restaurant was quite empty for a weekday evening. No need to make any reservations, just walk in will do. The food was served pretty fast 👍, even though they seems to be quite short handed (hard to get their attention to answer some questions that we had).
Nice decor, friendly staff. My 2nd visit here. Many ongoing promos so do ask the staff for help. Ordered the Iberico pork, tomato egg, spinach with 3 eggs and winter melon soup. Didn’t order their famed duck this time as we have too much to eat.. Food was delicious and I like the big garlic in the tomato egg and spinach. Lots of wok hey. The hot nourishing pear drink was a great way to pair with the food.
Came on a Sunday for late lunch. No queue needed. Had the shi quan roasted duck, crispy kai lan with floss and a beef brisket and tendon stew. Food was great with very nice kids meal options and soup of the day was lotus and pork rib soup.
The waitresses here are very kind to offer to bring out chair with backings for my elderly parents, such that they won’t topple backwards on stool seatings. Lunch set is value for money
The staff are very attentive when approach. The food are nice & the tomato egg is hot & nice to go with my white rice. Would recommended u all to come to eat.