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Botak Cantonese Porridge

4.7 β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜…β˜… (907 reviews)
RestaurantFoodPoint Of InterestEstablishment Punggol

Ranked #6 of 10 in Punggol Β· How we rank β†’

Updated 2Β weeks, 1Β day ago Β· Powered by Google

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4.7
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907 reviews
Rating and reviews are sourced from Google Maps. Up to 5 recent reviews are shown per Google Maps Platform policy.
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Karen Teng
a month ago
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18/5/26 at 1pm - Rainy weather =>hot meal πŸ€— My order of fish pork porridge took 10mins to be ready. The estimated timing was helpful as I went to buy my coffee and β€œchope” a seat! πŸ‘piping hot bowl of Cantonese gooey congee πŸ‘spring onion & fried shallots already included, so I just added some pepper πŸ‘sliced Batang fish was fresh 😬Only 4 slices of fish detected! 😬minced pork was embedded in the porridge so I cannot tell the quantity but didn’t seem to be a lot! 😬yu tiao was the crispy super thick type but not overly oily. Not the healthiest version! πŸ‘Žmy bowl was placed on a tray with wet stains and that was a huge turn off😱 Immediately I took my bowl out of tray and returned the tray! sliced fish porridge $5.50 + minced pork $1.30 Total $6.80 Conclusion: Porridge was very hearty with a decent amount of protein to make it a filling meal. But at $6.80, there are many lunch options that give better value especially on good weather days. πŸ“Note - this bowl of porridge contained 1,800mg of sodium (per HPB website). The daily recommended limit for adult is 2,000mg.

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Peter Yeo
a month ago
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I really wanted to like this cos the boss is as cute in person as on TikTok. But, unfortunately, I didn’t. Even with added soya sauce, a heap of red cut chili and loads of pepper, it was pretty bland. I did see a sign for paying it forward/free meals for elderly so it could be healthier option for the elderly. The porridge was dense and smooth though. I had the minced pork porridge ($3.50) + egg ($0.70). Still cheaper than my preferred streak at 724 AMK but I think I’ll stick to that.

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I am Me
2 months ago
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1st time trying this porridge. Ordered the $4.80 mixed porridge. Darn yums! Fresh sliced meat - soft & tender, pork balls (definitely homemade), fat thick cuttlefish (definitely not stingy), lots of century egg, & my favourite the tender & cooked so awesomely just nice liver! The you tiao crispy n tasty! Hmmmmm! I truly enjoyed the porridge as a first timer! Lady boss super sweet, pretty, friendly, sincere! She told me she has another shop at BEDOK blk 217. Will definitely patronize! Yum yum yum!

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Angela Grace
5 months ago
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Went back for the second time! I thought I had already left a Google review the first time because I clearly remember taking a million photos of the food (that’s how good it was). Turns out… I was just aggressively raving about it to my friends on Telegram and completely forgot to post it here πŸ˜‚ So today, I forced my boyfriend to travel all the way to Punggol with me just to eat this porridge again. I even confidently told the staff I had β€œreviewed it last time after eating” (oops). Despite that, they were super kind and still gave us youtiao and such a generous portion, I was so happy πŸ₯Ή also shoutout to the cashier guy for not being pushy or demanding proof of the post. Honestly, I really love this porridge might be my favourite porridge ever. The seafood one is AMAZING. The prawns are so succulent that the moment I bit into one, I swear my soul floated a little. The eggs are cooked just right and the youtiao and ginger in the porridge elevate everything to another level. 10/10, will happily force my boyfriend to come again

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Francis Chua
4 months ago
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First time trying Botak porridge. Their prices are very reasonable, ingredients are quite alot as well,they are very thoughtful to write the no and the type of porridge on the cover so when I reach home,I don't need to dig into the porridge to check which is which. The aroma of the porridge is very prominent the moment I open the cover. A very good bowl of porridge!!