Beaulieu House (Sembawang Seafood Paradise)

Made reservations over the phone, table was ready but 1 high chair requested was not prepared. Good but not great. Between 2-3 stars but removed 1 for error drama, removed another 1 for pricey dishes. Won’t return. Severely understaffed, small portions. We ordered medium or large for 12pax but everything is tiny. Food was actually quite delicious but not say “AMAZINGMUSTRETURN”. Not aircon area but was not warm. Buyer beware, place was charming and you pay for it. The collagen soup was 96$ (are you mad) Egg fried rice was 22$ literally rice egg and corn. Pulut hitam with ice cream was passable. We ordered coconut cream but they gave ice cream. (Score!) Anyway surely their kitchen just have bad system or workers are tripping like mad. Drama: Ordered 2 yuzu; but 2 barley came. No event here. Ordered 2 yam paste; 3 came. We started eating but didn’t touch the 3rd one. Multiple scanned the qr to order; we didn’t know how many we ordered. One lady came to us saying they served 3 instead of 2; asked to pay for 3rd one. We said but we didn’t order it nor did we touch it. Then she said let me check the bill. (???) it said 2x. Multiple elders at our table wanted to flip the table. We laughed that why don’t she just serve us whatever she can’t sell, and ask us to pay. What a weird place. Severely understaffed. Made each staff wants to just serve the guests as efficiently as possible without thinking of customer service. No offence to the owners but too bad.

My family and I have visited this restaurant two times already, once on 18 April 2026 and once today, on 24 April 2026. The food here never fails to impress us. The collagen soup here is very addictive and hugs you like comfort food. The duck has such a rich taste with the crispiness and the fried rice are all very good tasting. However, the agilo oilo is bland and can be improved. Other than that, the staff's service was also very grand and polite, even politely giving recommendations to newcomers. I would recommend everyone to come here and eat the delicious food in a comforting setting.

The Laksa was excellent, with a rich, aromatic broth that was packed with flavour and had just the right balance of spice and creaminess. The Hokkien Mee was incredibly tasty, with well-seasoned noodles and a satisfying wok-hei aroma that made every bite enjoyable. The Soy Sauce Chicken was another standout dish — tender, juicy, and wonderfully smooth, with a savoury soy sauce flavour that was neither too salty nor overpowering. Overall, a very satisfying meal with every dish prepared to a high standard. Definitely worth coming back for! 👍🍜🍗

Rustic charm and easy vibe. Not to mention, hearty unpretentious food. On a personal note, this place has beautiful memories for my wife and her family here. Celebrating her 20th and 40th birthdays here and recreating the same pose was magic.

Had a great birthday celebration here! The seafood was fresh and really delicious, and the overall atmosphere was nice and relaxed. What stood out most was the staff were super friendly, helpful, and made us feel very welcome. They were attentive without being overbearing and helped make the celebration extra enjoyable. Would definitely come back for another special occasion!