Steakgrill Steak House

I went with my dad on Labour Day. There was no queue, and we could get indoor seating comfortably. The medium beef was juicy and easy to cut and eat, without fibres that are hard to chew. It was also not overcooked. We would recommend trying the beef out, as the quality is great for reasonable prices in the neighbourhood! I quite liked the mushroom soup and the accompanying bread, as the soup was fragrant with a truffle taste, though I would've preferred a larger portion for the price (about $8+) Pasta was not overpowering in the taste, and the accompanying meat was cooked nicely and flavourful. The sauce isn't the conventional canned cream sauce, but tasted more like a light melted cheese sauce. While the portion looked small when it arrived, I thought it was decently filling after finishing. Lastly, the Mac and cheese was of a good portion to share between two people, with a nice cheese pull where it counts. It was also somewhat creamy. Otherwise, the flavour profile was quite uniform -- would not recommend it eating as a main dish, but it is a good sharing dish! Service was quick and responsive, they are not short-staffed. Would come again for the steak!

First time here and had a wonderful meal. This will be our go to restaurant for steaks. Beef ragout is fabulous. Perfectly cooked pasta. Beef is grilled to perfection. Lovely charred flavour and coarse sea salt that really enhanced the flavour of the ribeye.

Steak was prepared to desired doneness. The double ribeye (aust & nz), Argentinian las pampas, mushroom soup, fries, roasted veg were great. Sausage pasta was simple and nice. Pork ribeye could be slightly less done. And thick cut bacon was a bit too fatty compared to other places. Overall, compliments to the chef and kitchen team for preparing the delicious meal. Ahmad was single-handedly running the show last night and his hospitality was top notch. Friendly, hospitable and welcoming. We need more of such singapore service in this industry. Even tho we dont live in the area, we'll be back again.

Ordered their Angus and Ribeye - both were fantastic! Super tasty, juicy and flavorful, Doneness was accurate and was easy to chew. Beef was definitely high quality. Angus had a more beefy taste which some might like more. We enjoyed it a lot! Small cosy restaurant under the HDB that residents can enjoy!

Awesome place! We the family of four visited this steak restaurant again for a meaningful dinner. The Chefs and his fellow service staffs were simply incredible. Everything we ordered was outstanding. The steaks were grilled to absolute perfection! This is easily one of the least pretentious restaurants in Singapore: a true must-visit for anyone who loves genuine, top-quality food and warm, down-to-earth service.💞