Làng Nướng 1980's - Homey Authentic Vietnamese Cuisine

The meat platter is a must order. The beef pho and dry vermicelli is great too. We also enjoyed the fresh and fried spring rolls! Will be back again! Grateful that they gave us a bigger table too

Chanced upon this gem of a restaurant on Vesak Day with my family, and really enjoyed their delicious and authentic food. I’ll definitely be back, there’s something for everyone in their menu of 200+ items. The service was excellent too, we were warmly welcomed by friendly and attentive 阿中!

Food was rich in flavour and the spring rolls came crispy. Would recommend the spring roll dry noodles and lemongrass with salt fried tofu. The onion egg also came filled with onions. Playlist was great with Vietnamese songs Truly appreciate the store manager Ah Zhong and the team too, very approachable and friendly in walking us through the menu for vegetarian options.

First time here with friends and wasn't sure what to expect but wow. We were amazed at how yummy every dish was. Though there were some bad reviews, but our experience had been very good. The staff here are really welcoming and accommodating. Would come again!

Nice Vietnamese vegetarian dining experience overall. The dishes were beautifully presented and thoughtfully prepared, with flavours satisfying. Service, could be improved. The pace and attentiveness were a bit uneven during the visit. However, One standout was a male staff who served the dishes with noticeable energy and warmth, which made a positive difference to the table experienceX especially on a busy Vesak Day. Good food worth trying, but the service side still has room to catch up with the kitchen.